1/2 dozen Whitstable Oysters on crushed ice with lemon ~ £8
Smoked Chicken Beignets with a blue cheese dressing & watercress~ £7
Roasted Pepper & Aubergine Tian (v) rocket salad, pesto dressing ~ £6
Poached Salmon Fillet tenderstem broccoli, crayfish popcorn, chive, dill & lemon potato cake, hollandaise ~ £14
Wild Mushroom & Tarragon Ravioli wilted spinach, shallots, mushrooms & truffle cream, parmesan crisp ~ £12
Pan Roasted Guinea Fowl Supreme celeriac mash, roasted purple beets, honey & orange glazed parsnips, plum reduction ~ £14
Chocolate Torte vanilla pod ice cream, pressed raspberries ~ £6
Mini Pavlova lime curd, ginger marinated fruit ~ £6
France v Wales – KO 8pm
Saturday 2nd Feb
Scotland v Italy – KO 2.15pm
Ireland v England – KO 4.45pm FULLY BOOKED
Saturday 9th Feb
Scotland v Ireland – KO 2.15pm
Italy v Wales – KO 4.45pm
Sunday 10th Feb
England v France – KO 3pm
Saturday 23rd Feb
France v Scotland – KO 2.15pm
Wales v England – KO 4.45pm
Sunday 24th Feb
Italy v Ireland – KO 3pm
Saturday 9th March
Scotland v Wales – KO 2.15pm
England v Italy – KO 4.45pm
Sunday 10th March
Ireland v France – KO 3pm
Saturday 16th March
Italy v France – KO 12.30pm
Wales v Ireland – KO 2.45pm
England v Scotland – KO 5pm
The £2 entry goes towards local charities on rotation.
1st Prize = £50 Bar tab
2nd Prize = Bottle of wine
Everything else is pretty simple.
Bring yourselves, your friends, your useless knowledge-filled brains and share what you know, in a fun but competitive environment…
You know how this works!
The kitchen is open as usual, so to book a table please call: 020 8659 0231.
DON’T HOLD IN YOUR KNOWLEDGE, SET IT FREE!!